The Imagine bean have been measured to be able to be labeled as Extra Fancy. The coffee bean full#Even though they are considered medium roast, bring them Full City, or closer to the dark roast side, reduces the acidity of these beans enough to be pleasing to the stomach. The Imagine beans are Full City Roast (on the darker side of medium). With the climate that Hawaii provides, the rich volcanic soil, the shade covered growth and being surrounded by the aromatic smells for Macadamia nuts, these beans end up providing an extremely smooth and rich taste. The Imagine brand grows at elevations of around 2,200 feet under Macadamia nut trees. But, we feel that the folks at Budda’s Cup have proven how good their beans are with wins and/or very high showings in regional Kona coffee tasting competitions. These beans aren’t as well known as some of the other Kona beans we found. PURCHASEThe folks at Budda’s Cup have grown these Kona grown coffee beans on the slopes of the Mauna Loa volcano. Top Coffee Beans from Mauna Loa Kona Coffee Imagine Beans by Budda’s Cup, Medium Dark Roast So, you’ve got no worries from that department. These specific beans are 100% Kona grown medium roast with a bold flavor. But, the reviews and the demand for these coffee beans is very real. This Three Bears story seems like great marketing. He really likes to talk about how his coffee beans are not too big, and are not too small. Joel grew the business into a medium size farm that keeps him pretty busy. Joel continued filling up the shelves of that Walmart, and word of mouth grew these beans into a local treasure. Joel Cooperson started growing coffee beans as a hobby about 20 years ago.Īfter honing his coffee farming skills along the slopes of the Hualālai volcano, he talked a friend of his that he had met during his days as a teacher, into placing his coffee beans in the Specialty section of the local Walmart. Hualālai Estate PREMIUM Konacomes from a teacher in Hawaii. PURCHASEI love the story for this coffee farmer. Top Coffee Beans from Hualālai Hualālai Estate PREMIUM Kona Whole Bean Coffee We’ve taken that into consideration while selecting our top Hawaiian Coffee Brands. So, getting these great tasting beans from Hawaii to your doorstep takes some serious scratch ($$$). The reason for the small percentage of Hawaiian beans is that they are so expensive. Then it hit me (ok, not feeling like the brightest bulb in the box right now). Are Hawaiian coffee beans just not that good? And, they need to only use a small percentage of beans or the taste goes to hell?Īt the same time I was also wondering why many of these Blend bags of beans were so inexpensive. Many times, the percentage of these beans is as low at 10%.Īt first I was thinking, what’s going on here. If you see Blend on the package, that typically means that only some percentage of the coffee beans are truly Hawaiian or from the Kona districts of Hawaii. But, many of these coffee beans are blends. When I first started looking for the best Hawaiian Coffee Brands, I found that there are many brands that call themselves “Kona”, or “Hawaiian”. #Kona #coffee ☕” by elkirbster, via Flickr ( CC BY-SA 2.0) “Un cafecin directo desde Hawaii gracias a Ene. The majority of the coffee plantations exist on the West side of the Big Island on the slopes of the Hualalai and Mauna Loa mountains. Those Non Big Island coffee bean plantations account for over half of the coffee bean production coming out of Hawaii as a state. Somewhere less than 50 coffee bean plantations exist on the other 7 islands (mostly on Kauai).Įven with this large disparity in the number of plantations, the size of the plantations that are not on the Big Island are very large. The coffee bean series#All of Hawaii was basically created from volcanic activity from a series of volcanoes and seamounts called the Emperor Seamount Chain.Įven though there are eight major islands that make up Hawaii, the big island by far has the largest quantity of coffee bean plantations numbering somewhere around 800. It lies about even with Mexico (another great coffee bean growing country).Īlthough, technically most of the coffee bean plantations in Mexico are at the southern tip of Mexico, and Hawaii is more even from a north/south perspective to Central Mexico.Īnother great factor that Hawaii has is that coffee beans do much better in rich soils that were created thousands of years ago by volcanic eruptions. Hawaii is a little further north of the equator than Vietnam or Guatemala (two other great coffee bean growing countries). Hawaii is far enough south that it provides a great climate for coffee bean growing. “Coffee at the North Shore” by David Recordon, via Flickr ( CC BY-SA 2.0)
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